Featuring seven member-favorite cuts of 100% grass-fed beef and free-range organic chicken, the Gourmet Meat Variety Box is sure to please.
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This finely ground beef has a meat-to-fat ratio of 85% to 15%. Sauté for a quick weeknight dinner, or make into burgers and grill.
With rich, dark meat, these boneless chicken thighs are amazing roasted or braised.
Boneless skinless chicken breasts just might be everyone's favorite staple for fast and delicious meals. Tender and moist, they cook quickly in a pan or in the oven.
This is the most tender and sought-after cut of beef, best seared and finished in the oven.
These ultra-beefy 1-inch cubes are perfect for kabobs or sautéing.
Our delicious organic ground chicken can do it all, from meatballs to tacos, sausage, and more. (Contains up to 1% solution of vinegar, organic sunflower oil, and organic rosemary extract.)
Leaner on fat but big on flavor! We’ve combined wholesome ingredients with this perfectly seasoned and fully-cooked organic Italian chicken sausage. You won’t find nitrates, nitrites, antibiotics, or added hormones anywhere near it.