Perfect for hosting, the Holiday Cuts Sampler includes seven essential cuts of the holiday season. Featuring 100% grass-fed beef, humanely raised pork, and wild-caught seafood, there's something for everybody in this box.
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This boneless cut is lean and flavorful. Roast and serve for a show-stopping meal.
Our grass-fed, grass-finished boneless ribeye roast is one tender hunk of meat. Add 4 lbs of this rich, flavor-packed cut to your box now.
This is the most tender and sought-after cut of beef, best seared and finished in the oven.
Our wild-caught sea scallops have no added water or chemicals. Sustainably harvested in the cold waters of Georges Bank, they have a mildly sweet, wildly delicious flavor.
Perfect for snacking or parties, this variety pack includes prosciutto, Genoa salame, and capocollo.
Lean and ultra tender, this quick-cooking cut is a great dinner option for busy weeknights.
Meet the best bacon on the planet. Uncured, nitrate free, and sugar free, it's great baked or fried.